Food Donors & Resources
The Food Bank accepts food from grocers, farmers, food drives and more.
Our Mission: Feeding the hungry today and solving hunger for tomorrow through community partnership.
Every meal served, every caring food package delivered transforms lives and creates opportunities for brighter futures. What began in 1983 as a small food pantry powered by passionate volunteers has grown into northern Nevada’s leading hunger relief organization, connecting communities with nourishing food and vital resources.
As we reflect on more than 40 years of service, we celebrate the countless lives we have touched together. Looking ahead, we remain steadfast in our mission to ensure everyone in our region has access to the nourishment they need to thrive. It’s a mission that drives us every day.
The Food Bank works with our partners, volunteers, and donors to ensure access to nourishing meals for our neighbors. We collect and distribute donated and purchased food to food pantries, shelters, senior centers, school programs, and other vital community hubs. Our dedicated team works tirelessly to make these connections possible, fostering resilience and hope across our region.
The Food Bank accepts food from grocers, farmers, food drives and more.
Last year, we distributed enough food for more than 21 million meals.
Our programs and partner food pantries provide food directly for people in need.
Children, families and seniors have the nutritious food they need to thrive.
Hunger impacts all corners of our community, touching the lives of neighbors from every background – your colleagues, your child’s classmates, and seniors who have helped shape our neighborhoods. Every month, through a network of more than 155 partner agencies and direct programs, the Food Bank of Northern Nevada supports over 155,000 neighbors. Nearly half of those we serve are children and seniors, individuals who embody the promise of our future and the wisdom of our past. In Nevada, one in five children experiences food insecurity, and together, we are committed to creating a future where no child or senior goes without the nourishment they need to thrive.
Many families navigating food insecurity today rely on multigenerational households or shared living arrangements to maximize resources. These evolving family structures reflect the strength, resilience, and unity of those we serve through our programs and partnerships.
Proper nutrition is vital for children to reach their full potential. Without it, children may face challenges in health, education, and development. For those under five, a lack of proper nourishment can lead to developmental delays that may impact their future. By ensuring children have access to the food they need, we are helping build a healthier, brighter future for them and our community.
Many seniors living on fixed incomes, often under $950 a month, are faced with difficult choices between food, medicine, and other essential needs. Despite years of hard work, many still struggle to access the nutritious food they need to stay healthy and active. By supporting our senior neighbors, we honor their contributions to our community and help ensure they have the resources to thrive in their later years.
Through strong partnerships with more than 155 agencies and programs such as Mobile Harvest, Produce on Wheels, and senior commodity boxes, we work together to ensure that nutritious food reaches those who need it most. These programs reflect our shared commitment to building healthier, more resilient communities across the region.
In addition to our core food distribution programs, we offer a range of programs and resources designed to provide families with longer-term solutions to food insecurity. These initiatives empower families to build stability and thrive, working toward a future where hunger no longer holds them back.
Feeding children is investing in our future. Through programs like school food pantries, the Back-Pack Kids program, and Kids Cafe, which provides afterschool and summer meals, we ensure that children have the nourishment they need to succeed in school and grow into healthy, thriving adults.
Food is medicine, and our Nutrition team is dedicated to helping those we serve make informed, healthful choices. By connecting individuals with resources and guidance, we empower them to make nourishing decisions when visiting Food Bank programs and partner pantries, supporting their overall well-being and long-term health.
The Board of Directors is comprised of community leaders who are deeply committed to addressing food insecurity and working toward a hunger-free region. With a focus on diversity and inclusion, the Board ensures that its membership reflects the values of the community it serves, guiding the Food Bank’s efforts to create lasting change.
Chair
Oasis Academy
Term to September 2026
Vice Chair
American Wealth Management
Term to September 2025
Treasurer
Heritage Bank
Term to September 2026
Secretary
VA Medical Center
Term to September 2026
Our team combines strong leadership, diverse skills, and a deep commitment to support our mission of ending hunger. Each member plays a vital role in driving our work forward, ensuring that we can make a meaningful impact in the lives of those we serve.
President & CEO
Chief Financial Officer
Chief Operations and Programs Officer
Chief Philanthropy Officer